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Pain de Campagne

Otherwise known as “country bread” in France, it is a rustic bread with a chewy crumb, crisp, golden crust, and a touch of whole wheat flour for enhanced texture and flavor.

Suggested Uses

A great sandwich bread for roasted meats or side to savory recipes.

Ingredients

UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, WHOLE WHEAT FLOUR, SALT, YEAST.

Allergens

CONTAINS WHEAT.

Nutrition

Serving Size 1/2-inch Slice (41g), Servings Per Container About 18
Amount Per Serving: Calories 100, Calories from Fat 5, Total Fat 0g (0% DV), Saturated Fat 0g (0% DV), Trans Fat 0g, Cholesterol 0mg (0% DV), Sodium 210mg (9% DV), Total Carbohydrate 20g (7% DV), Dietary Fiber 1g (4% DV), Sugars 0g, Protein 3g, Vitamin A (0% DV), Vitamin C (0% DV), Calcium (0% DV), Iron (2% DV)