Breakfast Strata

www.breadsmith.com/recipes/breakfast-strata/

Ideal for a Sunday morning brunch or to celebrate Father’s Day, this recipe combines several familiar ingredients into a mouthwatering dish the entire family is sure to enjoy. Try it topped with sour cream or served with freshly squeezed orange juice.

Ingredients

6-8 slices bacon

12 slices Breadsmith Honey White bread, no crusts

1 1/2 cups shredded cheddar cheese

2 tablespoons minced shallots or red onion

6 eggs

3 cups milk

1/4 teaspoon freshly ground black pepper

Instructions

Fry bacon until crisp. Drain and cool on paper towels. Break into small pieces.

Grease a 13x9-inch baking dish.

Arrange 6 bread slices in bottom of dish.

Sprinkle bacon pieces, cheese and shallots over bread. Top with remaining 6 bread slices.

Beat eggs. Add milk and pepper. Pour mixture over sandwiches.

Cover and refrigerate at least 3 hours or as long as overnight.

Uncover dish. Bake at 325 degrees for 50 to 55 minutes, until puffed and golden brown.

Makes 6 servings.