Rosemary Garlic Focaccia
This flat Italian bread features a chewy crust that is enhanced with the addition of fragrant rosemary and garlic.
Suggested UsesIdeal when warmed and served alongside your family's favorite pasta dishes.
IngredientsUNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, OLIVE OIL, SALT, SUGAR, DRIED ROSEMARY, YEAST, DRIED GARLIC.
NutritionServing size 1/8 focaccia (50g), Servings per container 8
Amount per serving: Calories 130, Total Fat 2g (3% DV), Saturated Fat 0g (0% DV), Trans Fat 0g, Cholesterol 0mg (0% DV), Sodium 570mg (25% DV), Total Carbohydrate 24g (9% DV), Dietary Fiber 1g (4% DV), Total Sugars 2g, (Includes 1g Added Sugars, 2% DV), 2% DV), Protein 4g, Vit. D 0mcg (0% DV), Calcium 10mg (0% DV), Iron 0mg (0% DV), Potas. 38mg (0% DV).
Full Nutrition Chart
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