Rosemary Currant Wheat
A fragrant, crusty loaf with a mild rosemary flavor and sweet currants throughout.
Suggested UsesServe with a portobello mushroom and caramelized onion sandwich or with Dijon chicken.
IngredientsWATER, UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WHOLE WHEAT FLOUR, CURRANTS, OATS, RYE FLOUR, SALT, YEAST, DRIED ROSEMARY.
NutritionServing Size 1/2-inch Slice (47g), Servings Per Container About 16
Amount Per Serving: Calories 120, Calories from Fat 5, Total Fat 0.5g (1% DV), Saturated Fat 0g (0% DV), Trans Fat 0g, Cholesterol 0mg (0% DV), Sodium 230mg (10% DV), Total Carbohydrate 25g (8% DV), Dietary Fiber 2g (8% DV), Sugars 5g, Protein 4g, Vitamin A (0% DV), Vitamin C (0% DV), Calcium (2% DV), Iron (6% DV)
Full Nutrition Chart
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