Scone-Rhubarb

Rhubarb Scone


This scone is delightfully tart with zingy bits of rhubarb throughout.

Suggested Uses

Scones make a superb accompaniment to a cup of hot tea or coffee.

Ingredients

UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), RHUBARB, BUTTERMILK (CULTURED LOWFAT MILK, SALT, NATURAL FLAVOR), BUTTER (SWEET CREAM, NATURAL FLAVOR), SUGAR, EGGS, BAKING POWDER, SALT, BAKING SODA.

Nutrition

Nutrition Facts Servings per container: 2, Serving size: 1/2 scone (57g), Amount per serving: Calories 160, Total Fat 6g (8% DV), Saturated Fat 3.5g (18% DV), Trans Fat 0g, Cholesterol 25mg (8% DV), Sodium 230mg (10% DV), Total Carbohydrate 24g (9% DV), Dietary Fiber 1g (4% DV), Total Sugars 6g (Includes 6g Added Sugars, 12% DV), Protein 4g, Vit. D 0mcg (0% DV), Calcium 48mg (4% DV), Iron 0mg (0% DV), Potas. 75mg (2% DV).
Full Nutrition Chart

Allergens

CONTAINS EGG, MILK, WHEAT.

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