Pepperoni Bread
We stuff our classic French dough with mounds of pepperoni and toasted onion along with mozzarella and parmesan cheese. Kids love it!
Suggested Uses
Dip slices in marinara sauce or toast and top with cheese for a great after-school snack for the kids.Ingredients
UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, MOZZARELLA CHEESE (CULTURED PASTEURIZED PART-SKIM MILK, SALT, ENZYMES), PARMESAN CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), TOASTED DRIED ONION, PEPPERONI (PORK, BEEF, SALT, CONTAINS 2% OR LESS OF WATER, DEXTROSE, SPICES, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, GARLIC POWDER, SODIUM NITRITE, BHA, BHT, CITRIC ACID), SALT, YEAST.Nutrition
Serving Size 1/12 Loaf (47g), Servings Per Container 12Amount Per Serving: Calories 140, Calories from Fat 30, Total Fat 3g (5% DV), Saturated Fat 1.5g (8% DV), Trans Fat 0g, Cholesterol 5mg (2% DV), Sodium 330mg (14% DV), Total Carbohydrate 21g (7% DV), Dietary Fiber 0g (0% DV), Sugars 1g, Protein 6g, Vitamin A (2% DV), Vitamin C (2% DV), Calcium (8% DV), Iron (2% DV)
Full Nutrition Chart
Allergens
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