A tender, fragrant loaf with the vibrant flavors of rosemary and roasted garlic. Baked potatoes add moisture and a touch of earthy flavor to each bite of this golden loaf.
Suggested UsesPairs well with hearty soups and stews, or try it dipped in extra virgin olive oil or topped with mild cheese.
IngredientsUNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, POTATOES, GARLIC, OLIVE OIL, SALT, YEAST, DRIED ROSEMARY, PEPPERCORNS.
NutritionServing Size 1/2-inch Slice (47g), Servings Per Container About 16
Amount Per Serving: Calories 110, Calories from Fat 10, Total Fat 1g (2% DV), Saturated Fat 0g (0% DV), Trans Fat 0g, Cholesterol 0mg (0% DV), Sodium 170mg (7% DV), Total Carbohydrate 22g (7% DV), Dietary Fiber 0g (0% DV), Sugars 0g, Protein 3g, Vitamin A (0% DV), Vitamin C (2% DV), Calcium (2% DV), Iron (2% DV)
Full Nutrition Chart
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