Onion Poppy Seed Sourdough Scone

A savory twist on a Breadsmith favorite! Made with our 30+ year old sourdough starter, these scones are infused with the rich taste of onions and the subtle crunch of poppy seeds.

Suggested Uses

Scones make a superb accompaniment to a cup of hot tea or coffee.

Ingredients

UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), BUTTERMILK (CULTURED LOWFAT MILK, SALT, NATURAL FLAVOR), BUTTER (SWEET CREAM, NATURAL FLAVOR), SOURDOUGH STARTER (UNBLEACHED UNBROMATED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR], SOURDOUGH CULTURE, WATER), SUGAR, EGGS, WATER, BAKING POWDER, DRIED ONION, TOASTED DRIED ONION, POPPY SEEDS, SALT, BAKING SODA.

Allergens

CONTAINS EGG, MILK, WHEAT.

Nutrition

Nutrition Facts Servings: 2, Serv. Size: 1/2 scone (57g),

Amount per serving: Calories 180, Total Fat 7g (9% DV), Sat. Fat 4g (20% DV), Trans Fat 0g, Cholest. 25mg (9% DV), Sodium 240mg (10% DV), Total Carb. 28g (10% DV), Fiber 1g (3% DV), Total Sugars 6g (Incl. 4g Added Sugars, 9% DV), Protein 5g, Vit. D 0.1mcg (0% DV), Calcium 90mg (6% DV), Iron 0.5mg (2% DV), Potas. 80mg (2% DV)