Onion Dill Seed
A tender, rich loaf with a firm crust filled with the savory combination of onion and dill seed.
Suggested UsesUse for a unique twist to a ham and cheese sandwich or toast and top with mayo and sliced cucumbers.
IngredientsUNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SUGAR, BUTTER (SWEET CREAM, NATURAL FLAVOR), DRIED ONION, EGGS, SALT, DRIED DILL SEED, YEAST.
NutritionServing Size 1/2-inch Slice (41g), Servings Per Container About 18
Amount Per Serving: Calories 130, Calories from Fat 20, Total Fat 2.5g (4% DV), Saturated Fat 1.5g (8% DV), Trans Fat 0g, Cholesterol 10mg (3% DV), Sodium 200mg (8% DV), Total Carbohydrate 24g (8% DV), Dietary Fiber 0g (0% DV), Sugars 3g, Protein 3g, Vitamin A (2% DV), Vitamin C (2% DV), Calcium (2% DV), Iron (2% DV)
Full Nutrition Chart
AllergensCONTAINS EGG, MILK, WHEAT.
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