Onion Dill Seed
A tender, rich loaf with a firm crust filled with the savory combination of onion and dill seed.
Suggested Uses
Use for a unique twist to a ham and cheese sandwich or toast and top with mayo and sliced cucumbers.Ingredients
UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SUGAR, BUTTER (SWEET CREAM, NATURAL FLAVOR), DRIED ONION, EGGS, SALT, DRIED DILL SEED, YEAST.Nutrition
Serving Size 1/2-inch Slice (41g), Servings Per Container About 18Amount Per Serving: Calories 130, Calories from Fat 20, Total Fat 2.5g (4% DV), Saturated Fat 1.5g (8% DV), Trans Fat 0g, Cholesterol 10mg (3% DV), Sodium 200mg (8% DV), Total Carbohydrate 24g (8% DV), Dietary Fiber 0g (0% DV), Sugars 3g, Protein 3g, Vitamin A (2% DV), Vitamin C (2% DV), Calcium (2% DV), Iron (2% DV)
Full Nutrition Chart
Allergens
CONTAINS EGG, MILK, WHEAT.Warning: sizeof(): Parameter must be an array or an object that implements Countable in /home/customer/www/breadsmith.com/public_html/wp-content/themes/breadsmith2017/woocommerce/single-product/meta.php on line 17