Cranberry Walnut Sourdough

Cranberry Walnut Sourdough


The tartness of cranberries and the sourness of our sourdough starter contrast with walnuts to give this bread a complex flavor profile.

Suggested Uses

Try it as a base for a chicken salad or turkey sandwich!

Ingredients

UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, SOURDOUGH STARTER (UNBLEACHED UNBROMATED WHEAT FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR], SOURDOUGH CULTURE, WATER), WALNUTS, DRIED CRANBERRIES, SALT.

Nutrition

Serving Size 1/2-inch Slice (47g), Servings Per Container About 16
Amount Per Serving: Calories 130, Calories from Fat 20, Total Fat 2g (3% DV), Saturated Fat 0g (0% DV), Trans Fat 0g, Cholesterol 0mg (0% DV), Sodium 200mg (8% DV), Total Carbohydrate 25g (8% DV), Dietary Fiber 0g (0% DV), Sugars 2g, Protein 4g, Vitamin A (0% DV), Vitamin C (0% DV), Calcium (0% DV), Iron (2% DV)
Full Nutrition Chart

Allergens

CONTAINS WALNUT, WHEAT.

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