Blueberry-Rhubarb-Dessert-Bread

Blueberry Rhubarb Dessert Bread (Kosher)


Enjoy the perfect balance of tart rhubarb and sweet blueberries in this refreshing treat.

Suggested Uses

Top with homemade whipped cream and fresh blueberries.

Ingredients

UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), SUGAR, EGGS, MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SALT, SOY LECITHIN, NATURAL FLAVOR, BETA CAROTENE [COLOR], VITAMIN A PALMITATE ADDED), BLUEBERRIES, RHUBARB, SOY MILK (SOY MILK [WATER, SOYBEANS], SUGAR, SALT, CARRAGEENAN, NATURAL FLAVOR), LEMON JUICE, BAKING POWDER, LEMON EXTRACT, VANILLA EXTRACT, BAKING SODA, SALT.

Nutrition

Nutrition Facts Servings per container: 15, Serving size: 1/15 loaf (53g), Amount per serving: Calories 160, Total Fat 5g (6% DV), Saturated Fat 2g (10% DV), Trans Fat 0g, Cholesterol 30mg (10% DV), Sodium 220mg (10% DV), Total Carbohydrate 27g (10% DV), Dietary Fiber 1g (4% DV), Total Sugars 14g (Includes 13g Added Sugars, 26% DV), Protein 3g, Vit. D 0mcg (0% DV), Calcium 22mg (2% DV), Iron 0mg (0% DV), Potas. 47mg (2% DV).
Full Nutrition Chart

Allergens

CONTAINS EGG, SOY, WHEAT.

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