Italians favor them as “dipping cookies,” either in a delicious cup of coffee, tea, hot chocolate, milk or in a special Italian wine known as Vin Santo.
Suggested UsesThey can be enjoyed as a breakfast biscuit or alongside a dish of gelato or spumoni.
IngredientsUNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), SUGAR, EGGS, ALMONDS, BAKING SODA, VANILLA EXTRACT, ALMOND EXTRACT, SALT.
NutritionServing Size 1 Biscotti (28g), Servings Per Container 8
Amount Per Serving: Calories 110, Calories from Fat 20, Total Fat 2.5g (4% DV), Saturated Fat 0g (0% DV), Trans Fat 0g, Cholesterol 20mg (7% DV), Sodium 75mg (3% DV), Total Carbohydrate 20g (7% DV), Dietary Fiber 0g (0% DV), Sugars 10g, Protein 3g, Vitamin A (0% DV), Vitamin C (0% DV), Calcium (2% DV), Iron (2% DV)
Full Nutrition Chart