Currant Wheat Scone

Currant Wheat Scone


Our traditional wheat scone with the addition of sweet currants.

Suggested Uses

Scones make a superb accompaniment to a cup of hot tea or coffee.

Ingredients

UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), CURRANTS, BUTTERMILK (CULTURED LOWFAT MILK, SALT, NATURAL FLAVOR), BUTTER (SWEET CREAM, NATURAL FLAVOR), WHOLE WHEAT FLOUR, SUGAR, EGGS, BAKING POWDER, SALT, BAKING SODA.

Nutrition

Serving Size 1/2 Scone (57g), Servings Per Container 2
Amount Per Serving: Calories 200, Calories from Fat 60, Total Fat 7g (11% DV), Saturated Fat 4g (20% DV), Trans Fat 0g, Cholesterol 30mg (10% DV), Sodium 230mg (10% DV), Total Carbohydrate 31g (10% DV), Dietary Fiber 1g (4% DV), Sugars 13g, Protein 4g, Vitamin A (4% DV), Vitamin C (0% DV), Calcium (4% DV), Iron (4% DV)
Full Nutrition Chart

Allergens

CONTAINS EGG, MILK, WHEAT.

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