A traditional French pastry made from scratch. Our croissant has a golden, flaky exterior with rich, buttery layers for melt-in-your-mouth goodness.
Suggested UsesEnjoy at the breakfast table on its own or with fresh fruit preserves.
IngredientsUNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), BUTTER (SWEET CREAM, NATURAL FLAVOR), WATER, SUGAR, EGGS, SALT, YEAST.
NutritionServing Size 1 Croissant (49g), Servings Per Container 1
Amount Per Serving: Calories 240, Calories from Fat 150, Total Fat 17g (26% DV), Saturated Fat 10g (50% DV), Trans Fat 0.5g, Cholesterol 45mg (15% DV), Sodium 180mg (8% DV), Total Carbohydrate 19g (6% DV), Dietary Fiber 0g (0% DV), Sugars 2g, Protein 3g, Vitamin A (10% DV), Vitamin C (0% DV), Calcium (0% DV), Iron (2% DV)
Full Nutrition Chart