Coconut Scone

Coconut Scone (Kosher)


The rich, creamy flavor of coconut runs throughout our traditional scone.  Each is topped with shredded coconut that is lightly toasted during baking.

Suggested Uses

Top with your favorite berry jam or enjoy with a cup of coffee.

Ingredients

UNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), SOY MILK (SOY MILK [WATER, SOYBEANS], SUGAR, SALT, CARRAGEENAN, NATURAL FLAVOR), MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SALT, SOY LECITHIN, NATURAL FLAVOR, BETA CAROTENE [COLOR], VITAMIN A PALMITATE ADDED), POWDERED SUGAR, SUGAR, COCONUT, EGGS, WATER, BAKING POWDER, COCONUT EXTRACT, SALT, BAKING SODA, VANILLA EXTRACT.

Nutrition

Serving Size 1/2 Scone (57g), Servings Per Container 2
Amount Per Serving: Calories 220, Calories from Fat 80, Total Fat 9g (14% DV), Saturated Fat 5g (25% DV), Trans Fat 0g, Cholesterol 10mg (3% DV), Sodium 280mg (12% DV), Total Carbohydrate 31g (10% DV), Dietary Fiber 1g (4% DV), Sugars 13g, Protein 3g, Vitamin A (0% DV), Vitamin C (0% DV), Calcium (2% DV), Iron (2% DV)
Full Nutrition Chart

Allergens

CONTAINS COCONUT, EGG, SOY, WHEAT.

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