Asiago Cheese Bread
Tangy asiago cheese runs throughout the loaf, then we sprinkle more on top for added flavor and texture.
Suggested UsesSlice in wedges and serve alongside pasta dishes. Also great for adding extra flavor to sandwiches.
IngredientsUNBLEACHED UNBROMATED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR), WATER, ASIAGO CHEESE (CULTURED MILK, ENZYMES, SALT), SALT, YEAST.
NutritionServing Size 1/10 Loaf (51g), Servings Per Container 10
Amount Per Serving: Calories 140, Calories from Fat 25, Total Fat 3g (5% DV), Saturated Fat 1.5g (8% DV), Trans Fat 0g, Cholesterol 5mg (2% DV), Sodium 300mg (13% DV), Total Carbohydrate 22g (7% DV), Dietary Fiber 0g (0% DV), Sugars 0g, Protein 5g, Vitamin A (2% DV), Vitamin C (0% DV), Calcium (6% DV), Iron (2% DV)
Full Nutrition Chart