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Traditional Egg Bread
with Raisins
Rich and soft-textured from eggs and butter, and dotted with the sweetness of raisins.
Suggested Uses
Try it for French toast, or toasted and topped with peanut butter for an afternoon snack. |
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| Traditional Egg Bread with Raisins, 28oz |
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| INGREDIENTS: UNBLEACHED UNBROMATED WHEAT FLOUR, WATER, RAISINS, SUGAR, EGGS, BUTTER (CREAM - MILK PRODUCT, NATURAL FLAVORINGS), SALT, VANILLA EXTRACT, YEAST. |
| Click here for kosher version |
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