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Rosemary Fougasse
Country style fragrant rosemary flat bread. We infuse the rosemary in extra virgin olive oil for a robust flavor. The kosher salt that tops it gives it a great texture.
Suggested Uses
Slice into sections and serve with pasta dishes or tomato-based soups. |
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| Rosemary Fougasse, 20oz |
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| INGREDIENTS: UNBLEACHED UNBROMATED WHEAT FLOUR, WATER, SOUR CULTURE, OLIVE OIL, ROSEMARY, SALT, BARLEY MALT, YEAST. |
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