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Cranberry Cornbread
Hearty yellow corn flour, a touch of honey, and tangy cranberries make this cornbread a Thanksgiving must.
Suggested Uses
Try it as a rich stuffing base for your turkey, or simply enjoy a thick slice spread with butter. |
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| Cranberry Cornbread, 29oz |
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| INGREDIENTS: UNBLEACHED UNBROMATED WHEAT FLOUR, WATER, CORN MEAL, HONEY, CRANBERRIES, SALT, YEAST. |
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